The Allium is an elevated plant-based restaurant focusing on ethical, local, creative food and libations. 

As a worker cooperative, The Allium owners provide an exceptional and unique dining experience within a hip and comfortable atmosphere in the heart of Calgary's central Beltline community. Through collective ownership, worker cooperatives help to provoide individuals with self-empowering work and actively address issues of social inequality, thus demonstrating a more equitable form of economy.